COBB Recipes
Bacon Wrapped Pork Tenderloin with Cabbage Slaw
Ingredients Serves 4 For the Pork Tenderloin : 1 Tbs Fresh Sage, Finely Chopped1 Tbs Olive Oil1 1/2 lb Pork TenderloinSalt & Pepper10 Slices Bacon For the Cabbage Slaw : 2...
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Spiced Butterflied Lamb
Ingredients Serves 6-10 depending on the size 1 Boneless leg of lamb Spice Mix : 1 Tsp Cumin1 Tsp Fennel Seeds1 Tsp Garam Masala1 Tbsp Paprika2 Tbsp Sumac1 Chili (spiced...
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Lemon Roasted Chicken
Ingredients Serves 4-6 1 Medium Chicken (3-4 lbs)1 Tsp Paprika2 Tsp Salt Flakes1/2 Tsp Black PepperJuice and Zest of 1 Lemon (save the skins)Olive Oil10.5 oz Brussels Sprouts2 Cloves Garlic1...
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Baba Ganoush
Ingredients Serves 6-8 3 Medium Eggplants (halved)3 Tbsp Tahini Sauce1 Tsp SaltJuice of 1 Lemon (to taste)3 Cloves Garlic (peeled and smashed)1 Tsp Olive OilHandful of Parsley (roughly chopped)Handful Smoking...
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Lemon And Garlic Stuffed Roast Chicken
Ingredients Serves 4-6 1 Whole Chicken3 Whole Lemons, Quartered8 Cloves Garlic, CrushedFresh Parsley, ChoppedFresh Thyme, ChoppedOlive OilSalt & Pepper Method Prepare your COBB Grill and light a CobbleStone and wait...
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Grilled Fish with Lemon Garlic Butter
Ingredients Serves 2-4 1 Fish of Your Choice (gutted and cleaned)3 Lemons (1 sliced, 2 quartered)1 Bunch Flat Leaf Parsley1 Head of Garlic (crushed)10.5 oz Butter1 French LoafSalt and Pepper...
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