COBB Recipes
Baby Pot Bread
Ingredients Makes 10 baby pots or 1 large loaf 3 Cups Flour1 Tbsp Salt2.3 oz Olive Oil2.4 Tsp Instant yeast.17 oz Sugar OR .33 oz Honey17 oz Water (lukewarm)1 Packet Sun-Dried Tomatoes3.5...
Read More
The ANYWHERE Chocolate Cake
Why a cake in an outdoor cooking book, you ask? Why not!This one requires absolutely no special skills or talents, no electric mixer and, best of all, no effort! Ingredients...
Read More
Chocolate Fondant
Ingredients Makes 6 Little Cups 5 oz Dark Chocolate4 oz Butter7 oz Sugar3 Eggs3.5 oz Flour6 Ramekins or Small Ceramic Coffee Cups Method Prepare your COBB Grill and light a CobbleStone and...
Read More
Honey Cinnamon Cornbread
Ingredients Serves 8 1/3 Cup Sugar1 1/2 Tbs Cinnamon3/4 Cup Butter (1 1/2 Sticks), Melted1/2 Cup Honey4 Eggs3 Cups Buttermilk2 Cups Cornmeal1 1/2 Cups Flour3 Tsp Baking Powder1 Tsp Baking...
Read More
Mexican Street Corn
Ingredients Serves 5 5 Ears Corn, Shucked1/4 Cup Mayonnaise1/4 Cup Mexican Crema1/2 Tsp Chili Powder1/4 Tsp Garlic Powder1/4 Tsp Salt1/4 Cup Cilantro, Finely Chopped, Plus More For Serving1/2 Cup Crumbled...
Read More
Sirloin Steak On The Bone
Ingredients Serves 4 4 Sirloin Steaks (on the bone)Course SaltFreshly Ground PepperOlive Oil Method Remove the steaks from their packaging and place on a plate in the fridge to dry...
Read More