COBB Recipes
Baba Ganoush
Ingredients Serves 6-8 3 Medium Eggplants (halved)3 Tbsp Tahini Sauce1 Tsp SaltJuice of 1 Lemon (to taste)3 Cloves Garlic (peeled and smashed)1 Tsp Olive OilHandful of Parsley (roughly chopped)Handful Smoking...
Read MoreBaked Camembert and Rosemary Bread Sticks
Ingredients Serves 4 1 Camembert Round, in a Wooden Case1 Preserved Green Fig, Sliced1/2 Ciabatta Loaf, Broken Into 1-in. Pieces4 Tbs Olive Oil1 Clove of Garlic Sliced Lengthways6-8 6-in. Rosemary...
Read MoreCheesy Bacon Chili Poppers
Ingredients Serves 6 For Poppers : 12 Jalapeno Chilies (medium size)1/4 Cup Cream Cheese1/4 Cup Grated Mozzarella Cheese1/4 Cup Grated Cheddar Cheese1/2 Tsp Smoked Paprika12 Strips of Bacon12 Toothpicks (soaked...
Read MoreClassic Corn Bread
Ingredients Makes 1 Round Loaf 2 Tablespoons (30ml) sugar1 Small can (200g) cream-style sweetcorn1 Bottle/carton (500ml) buttermilk2 Extra-large eggs, beaten⅓ Cup (80g) butter, melted2 Cups (300g) bread or cake flour½...
Read MoreDax’s Special Spice Mix
Ingredients 2 Tbsp Smoked Paprika1 Tbsp Regular Paprika1 Tbsp Dried Origanum1 Tbsp Fennel Seeds1 Tsp Coriander Seeds1 Tsp Ground Black Pepper1 Tsp Garlic Salt1 Clove GarlicZest of Half Lemon5 Tbsp...
Read MoreGarlic Spinach with Onions
Ingredients Serves 2-4 1 Packet of Baby Spinach or Fresh Spinach with Veins Removed2 Garlic Cloves1 OnionOlive Oil and ButterSalt and Pepper Method Prepare your COBB Grill and light a CobbleStone and...
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