COBB Recipes

Pork Belly with Fennel and Bay Leaves Recipe
Grilling

Pork Belly with Fennel and Bay Leaves

Ingredients Serves 4-6 1 large pork belly, at room temperatureOlive oil, for rubbing2 tablespoons (30ml) sea salt flakes1 tablespoon (15ml) fennel seeds3 bay leaves, finely shreddedBlack pepper6 ap...

BakeBaked Orange & Brandy Apples Recipe

Baked Orange & Brandy Apples

Ingredients Makes 6 Apples 6 Apples6 Tbsp Raisins6 Tsp Butter1/3 Cup Brown Sugar1 Cup Water½ Cup Orange Juice2 Tbsp Brandy½ Tsp Vanilla Extract1 Orange Rind (grated)½ Cup Cream  Method Core the ap...

COBB SpecialtiesGrilled Bananas with Salted Toffee Sauce Recipe

Grilled Bananas with Salted Toffee Sauce

Ingredients Serves 6-8 1/2 Cup Cane Sugar Syrup1/2 Cup Brown Sugar1/2 Cup Cream1.5 oz Butter1 Tsp Vanilla ExtractPinch of Coarse Salt4-6 Large Bananas (peeled and halved lengthwise)3 Tbsp Brown Sug...

BakeClassic Corn Bread Recipe

Classic Corn Bread

Ingredients Makes 1 Round Loaf 2 Tablespoons (30ml) sugar1 Small can (200g) cream-style sweetcorn1 Bottle/carton (500ml) buttermilk2 Extra-large eggs, beaten⅓ Cup (80g) butter, melted2 Cups (300g) ...

COBB SpecialtiesDax’s Special Spice Mix Recipe

Dax’s Special Spice Mix

Ingredients 2 Tbsp Smoked Paprika1 Tbsp Regular Paprika1 Tbsp Dried Origanum1 Tbsp Fennel Seeds1 Tsp Coriander Seeds1 Tsp Ground Black Pepper1 Tsp Garlic Salt1 Clove GarlicZest of Half Lemon5 Tbsp ...

COBB SpecialtiesPrime Rib Roast with Anchovy Butter Recipe

Prime Rib Roast with Anchovy Butter

Ingredients Serves 10 1 Prime Rib Roast (6-8 lbs)Olive Oil For Anchovy Butter : 4.5 oz Salted Butter1/2 oz Flat Leaf Parsley4 AnchovyZest of 1 LemonPlastic Wrap For Spice Rub : 2 Tbsp Coarse Salt2 ...

Red Wine Chicken Stew

Ingredients Serves 6-8 8 Chicken Thighs and DrumsticksDax’s Special Spice Mix2 Onions (sliced)2 Sticks Celery (sliced)3 Garlic Cloves (crushed)2 Red Chilies (sliced)1 Cup Black Olives (pips removed...

COBB SpecialtiesBBQ Cranberry & Chickpea Wrap Recipe

BBQ Cranberry & Chickpea Wrap

Ingredients Makes 2 Vegan Wraps 2 Whole Wheat Wraps1 Can Chickpeas (drained)3/4 Cup Your Favorite BBQ sauce1/2 Cup Sweet Onion (Diced)1 Tomato (Diced)4 Tbsp Vegan Mayo3 Tbsp Cranberry SauceChopped ...

GrillingBruschetta with Feta, Mint & Zucchini

Bruschetta with Feta, Mint & Zucchini

Ingredients Serves 4 1 Small French Bread Loaf (cut into slices at an angle)Zucchinis (sliced lengthwise about 1/4 inch thick)1 Wheel Feta Cheese6 Mint Leaves (chopped)Olive OilZest of 1/2 A LemonS...

COBB SpecialtiesBlueberry Crêpes with Lime and Sugar Recipe

Blueberry Crêpes with Lime and Sugar

Ingredients Makes About 10 Crêpes 2 Cups Flour2 EggsPinch of Salt2 1/2 Cups MilkButterBlueberriesPowdered Sugar4 Limes   Method Prepare your COBB Grill and light a CobbleStone and wait a few minute...

BakeBlueberry Ginger Cobbler Recipe

Blueberry Ginger Cobbler

Ingredients Serves 6 – 8 4 Cups Blueberries1/4 Cup Sugar1 Tsp Freshly Grated Ginger1 Tbs Cornstarch2 Cups Flour2 Tsp Baking Powder1/2 Cup Sugar, Plus Extra for Sprinkling on Top1/2 Tsp Salt1/4 Tsp ...

Fry & SearGarlic Spinach with Onions Recipe

Garlic Spinach with Onions

Ingredients Serves 2-4 1 Packet of Baby Spinach or Fresh Spinach with Veins Removed2 Garlic Cloves1 OnionOlive Oil and ButterSalt and Pepper Method Prepare your COBB Grill and light a CobbleStone a...

GrillingGrilled Corn With Pesto Butter Recipe

Grilled Corn with Pesto Butter

Ingredients Serves 4-6 4-6 Pieces of Corn (on cob)4 Tsp Basil Pesto (from store)7 oz Butter1 Red Chili (optional, for spice)Salt and Pepper Method Prepare your COBB Grill and light a CobbleStone an...